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Easy Quinces - Slow Cooker

Estimated Nutritional Profile
Nutrient Quantity
Protein (g)25.025
Energy (kCal)799.5
Carbohydrates (g)150.02
Total fats (g)12.48
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    | 1. Turn slow cooker to high and add sugar and water. | 2. Stir to dissolve sugar. | 3. Gently pack quinces in syrup and close lid. | 4. Cook on high for the first hour. | 5. Turn to low and cook for six hours, or until quinces turn a rich red. | 6. Pour lemon juice over quinces and scatter with lemon zest. | 7. Simmer on low for a least half an hour, or until ready to serve. | 8. Serve with fresh cream. | ---------------------------------------------------------------------------
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    hot water 1 liter 0.0 0.0 0.0 0.0
    sugar 2 1/2 cups raw 799.5 150.02 25.025 12.48
    quince 4 washed - - - -
    lemon juice zest 2 juice - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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