RecipeDB

Cooking in progress....

Chicken Salad (Stolen from a Rylstone Cafe)

Source: Genius Kitchen(food.com)
Estimated Nutritional Profile
Nutrient Quantity
Protein (g)-
Energy (kCal)-
Carbohydrates (g)-
Total fats (g)-
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    | 1. Put lettuce leaves in serving bowl, throw in everything else. | 2. To make dressing: place all ingredients a in screw top jar, and shake till well mixed, pour over salad about 30 minutes before serving time. | 3. Keep in fridge. | ---------------------------------------------------------------------------
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    chicken barbecued cut - - - -
    avocado sliced - - - -
    shallot 1 -2 chopped sliced - - - -
    lettuce - - - -
    lemon 1/2 - - - -
    grainy mustard 1 teaspoon - - - -
    honey 1 tablespoon warmed - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



    Similar Recipes by Processes Similar Recipes by Category Composition