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Pecan and Blue Cheese Bites

Source: Genius Kitchen(food.com)
Estimated Nutritional Profile
Nutrient Quantity
Protein (g)434.1433
Energy (kCal)45067.816
Carbohydrates (g)843.2474
Total fats (g)4522.5873
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    | 1. Cream together the butter and cheese after it has been allowed to soften somewhat. | 2. Add pecan pieces and chilli flakes. | 3. Slowly grill slices of bread on one side only. | 4. Cool slightly before adding mixture to uncooked side. | 5. Put on oven slide, cover loosely and refrigerate until ready to use. | 6. To serve: heat oven to 200 degrees celsius and cook toasts until hot and slightly bubbling. | ---------------------------------------------------------------------------
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    blue cheese 250 34302.886 338.0677 97.09700000000001 3621.6477
    butter 125 10687.5 491.0625 333.9375 900.0
    pecan half 70 chopped - - - -
    chili flake 1 pinch - - - -
    baguette 1 cut 77.43 14.1172 3.1088 0.9396

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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