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Hot-Smoked Salmon With Sweet Chilli, Citrus and Mint

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)9.0844
Energy (kCal)1895.5803
Carbohydrates (g)72.7849
Protein (g)359.2126
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    pink grapefruit 1 - - - -
    orange 1 1.7625 0.4406 0.0352 0.0045
    lemon 1 1.2808 0.4116 0.0486 0.0132
    lime 1 - - - -
    brown sugar 1/3 cup 278.6667 71.9327 0.08800000000000001 0.0
    red seed removed 1 chili cut 1613.8703 0.0 359.0408 9.0667
    salmon fillet 4 smoked 1613.8703 0.0 359.0408 9.0667
    mint leaf 1/4 cup 1613.8703 0.0 359.0408 9.0667
    avocado 1 cut - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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