RecipeDB

Cooking in progress....

Mock Chicken or Mock Turkey (You Choose!)

Estimated Nutritional Profile
Nutrient Quantity
Protein (g)2425.7468
Energy (kCal)41712.1379
Carbohydrates (g)447.6602
Total fats (g)3393.1095
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    | 1. Grate cheese and onion, crumb bread, chop tomatoes. | 2. Cook all ingredients in a saucepan for 10 minutes stirring constantly. | 3. Cool and use as a sandwich spread. | ---------------------------------------------------------------------------
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    tomato 2 peeled 124.1379 27.5262 6.4768 1.0795
    bread 2 slices - - - -
    butter 40 3420.0 157.14 106.86 288.0
    cheese 80 38124.0 252.72 2311.2 3103.92
    onion 1 44.0 10.274000000000001 1.21 0.11
    herb 1/2 teaspoon mixed - - - -
    salt pepper - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



    Similar Recipes by Processes Similar Recipes by Category Composition