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Red Beans and Rice

Source: All Recipes
Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)53.717
Energy (kCal)1605.6671
Carbohydrates (g)68.5385
Protein (g)228.1879
  • Cuisine

    Latin American >> Mexican >> Mexican

  • Dietary Style

  • Preparation Time

    Cooking Time - 30 minutes, Preparation Time - 15 minutes

  • Source

    All Recipes

Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    boil rice 1 package - - - -
    beef 1 1/2 pounds ground lean 795.6018 0.0 156.8764 18.292
    kidney bean 2 cans drained rinsed 160.0 22.6207 23.1724 2.7586
    picante sauce 1 jar - - - -
    paprika 1 1/2 tablespoons 28.764 5.507000000000001 1.4423 1.3148
    chili powder 1 tablespoon 22.56 3.9760000000000004 1.0768 1.1424
    red pepper flake 1/2 teaspoon crushed - - - -
    cheddar cheese 12 ounces shredded 598.7413 36.4348 45.62 30.2092

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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