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Dame Edna's Sausage Pineapple Surprise

Estimated Nutritional Profile
Nutrient Quantity
Protein (g)387.8219
Energy (kCal)9416.5888
Carbohydrates (g)17.6901
Total fats (g)852.664
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    | 1. Fry up the sossies in a little cooking fat until browned all over (turn well to avoid those horrid grey tummies). | 2. Remove from cooking fat, keeping them nice and hot somewhere. | 3. In the same cooking fat (already flecked with deliciously crisp sausage oozings) fry the pineapple rings on both sides until cooked through and soggy. | 4. Drain the rings on kitchen paper and keep them hot while you sizzleup the peeled mushrooms and tomatoes, adding a dollop of extra cooking fat if necessary; but be careful they do not break. | 5. Thrust each hot plump sausage cheekily through the hole of each pineapple slice. | 6. Garnish with halved tomatoes seasoned with salt and pepper. | 7. A spicy tomato sauce is optional for serving. | ---------------------------------------------------------------------------
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    sausage 6 9416.5888 17.6901 387.8219 852.664
    mushroom 6 - - - -
    pineapple ring 6 - - - -
    tomato 3 halved - - - -
    salt pepper - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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