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Mustard and Rosemary Chicken

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)27.4849
Energy (kCal)275.818
Carbohydrates (g)9.8992
Protein (g)1.1648
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    french mustard 1/3 cup - - - -
    grainy mustard 1/4 cup - - - -
    lemon juice 1/4 cup 13.42 4.209 0.2135 0.1464
    olive oil 2 tablespoons 238.68 0.0 0.0 27.0
    garlic 1 teaspoon crushed 4.172 0.9257 0.1781 0.013999999999999999
    black pepper 1 tablespoon cracked 17.319000000000003 4.4126 0.7169 0.2249
    rosemary 1 tablespoon chopped 2.227 0.3519 0.0563 0.0996
    zucchini 6 halved - - - -
    capsicum 1 sliced - - - -
    chicken thigh fillet 8 halved - - - -
    parsley chopped - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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