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Chunky Capsicum and Cashew Dip

Source: Genius Kitchen(food.com)
Estimated Nutritional Profile
Nutrient Quantity
Protein (g)38.135
Energy (kCal)1202.18
Carbohydrates (g)66.5
Total fats (g)94.435
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    | 1. Process all ingredients in a food processor until well combined but not completely smooth. | 2. Season well with fresh ground black pepper and serve with crackers. | ---------------------------------------------------------------------------
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    red pepper 150 g marinated roasted drained 60.0 13.215 2.805 0.66
    cashew 150 g unsalted dry-roasted 829.5 45.285 27.33 65.775
    parmesan cheese 1/4 cup grated 74.0 8.0 8.0 1.0
    olive oil 2 tablespoons 238.68 0.0 0.0 27.0

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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