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Beef and Bean Chimichangas

Source: All Recipes
Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)25.58
Energy (kCal)1148.27
Carbohydrates (g)109.46
Protein (g)130.88
  • Cuisine

    Latin American >> Mexican >> Mexican

  • Dietary Style

  • Preparation Time

    Cooking Time - 30 minutes, Preparation Time - 15 minutes

  • Source

    All Recipes

Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    beef 1 pound ground lean 530.40 0.0 104.58 12.19
    onion 3/4 cup chopped 48.0 11.20 1.32 0.12
    green bell pepper 3/4 cup diced - - - -
    kernel corn 1 1/2 cups 277.06 54.71 7.65 3.00
    taco sauce 2 cups 64.0 16.0 0.0 0.0
    chili powder 2 teaspoons 15.22 2.68 0.72 0.77
    garlic salt 1 teaspoon - - - -
    cumin 1 teaspoon ground 7.87 0.92 0.37 0.46
    bean 1 can refried 80.0 11.31 11.58 1.37
    flour tortilla 8 - - - -
    monterey jack cheese 1 package shredded - - - -
    butter 1 tablespoon melted 85.5 3.92 2.67 7.2
    lettuce shredded - - - -
    tomato 1 diced 40.20 8.68 1.96 0.44

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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