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Apricot Strudel

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)502.7267
Energy (kCal)61533.4062
Carbohydrates (g)14250.1157
Protein (g)1790.7876
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    apricot 825 drained 61380.0 14219.7 1790.25 498.7125
    brown sugar 2 tablespoons 68.4 17.6562 0.0216 0.0
    cinnamon 1 teaspoon ground - - - -
    sultana 3/4 cup - - - -
    hazelnut 1/4 cup 79.8 12.0 0.0 4.002
    phyllo pastry 6 sheets - - - -
    nonfat milk 1 tablespoon 5.2062 0.7595 0.516 0.0122
    icing sugar 1 tablespoon - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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