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Breakfast-Dessert Jaffle

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)9.9901
Energy (kCal)338.78
Carbohydrates (g)58.3496
Protein (g)9.8989
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    raisin bread 2 slices - - - -
    butter 1/2 teaspoon 14.25 0.6548 0.4452 1.2
    marmalade 1 teaspoon 16.4 4.42 0.02 0.0
    banana 1 200.25 51.39 2.4525 0.7425
    cinnamon 1/2 teaspoon - - - -
    ricotta cheese 1/4 cup 107.88 1.8848 6.9812 8.0476

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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