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Chicken Salad With Pineapple

Source: Genius Kitchen(food.com)
Estimated Nutritional Profile
Nutrient Quantity
Protein (g)1.9557
Energy (kCal)977.684
Carbohydrates (g)3.6535
Total fats (g)106.6305
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    | 1. Mix all ingredients except almonds. | 2. Add a little pineapple juice if salad is too thick. | 3. Chill. | 4. Serve on crisp lettuce with almonds scattered on top. | ---------------------------------------------------------------------------
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    chicken breast half 2 cooked chopped - - - -
    celery 1 cup chopped 16.16 2.9997 0.6969 0.1717
    hard egg 2 chopped boiled - - - -
    scallion 2 -3 chopped 0.0 0.0 0.0 0.0
    pineapple ring 4 -5 canned chopped - - - -
    mayonnaise 1 cup 837.52 0.0 0.8584 92.8
    mustard 1/4 cup prepared 3.78 0.6538 0.4004 0.0588
    lemon pepper 1 -2 teaspoon - - - -
    salt pepper - - - -
    almond 1 tablespoon toasted slivered 120.22399999999999 0.0 0.0 13.6

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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