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Banana Bran Muffins

Estimated Nutritional Profile
Nutrient Quantity
Protein (g)13.8282
Energy (kCal)863.43
Carbohydrates (g)148.3632
Total fats (g)29.956
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    | 1. Coat a 12 cup muffin tray with cooking spray. | 2. Beat egg whites and sugar for one minute in a medium sice mixing bowl. | 3. Stear bicarb soda into apple sauce (it will froth) then add to bowl with banana, cinnamon and milk. | 4. In another mixing bowl mix flour and bran. | 5. Gently fold the flour-bran mixture to the other mixture in one go. Do NOT beat as this will make the muffins tough. ;). | 6. Once mixtures are combined ( can look a bit lumpy :P) spoon equally into prepared muffin tins. | 7. Bake about 20 minutes or until firm to touch in centre. | 8. Allow muffins to sit in tin fo r5 minutes before turning into a wire rack to cool. | 9. For people who like banana and chocolate (like me) can mix chocolate chips in step 3 or 5, but before spoon into muffin tins. It tast awsome! But of corse try yourself and combine muffins with different stuff. | ---------------------------------------------------------------------------
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    cooking spray - - - -
    egg white 2 34.32 0.4818 7.194 0.1122
    sugar 1/4 cup 201.495 50.398999999999994 0.0 0.0
    bicarbonate soda 1/2 teaspoon - - - -
    applesauce 1/2 cup 51.24 13.7494 0.2074 0.122
    banana 1 1/2 cups mashed ripe 300.375 77.085 3.6788 1.1138
    cinnamon 1/2 teaspoon - - - -
    milk 1/2 cup skim 276.0 6.648 2.748 28.608
    self raising flour 2 cups - - - -
    natural bran 1 cup processed - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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