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Mexican Dip

Source: All Recipes
Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)299.668
Energy (kCal)4199.4236
Carbohydrates (g)101.1704
Protein (g)271.544
  • Cuisine

    Latin American >> Mexican >> Mexican

  • Dietary Style

  • Preparation Time

    Cooking Time - 25 minutes, Preparation Time - 25 minutes

  • Source

    All Recipes

Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    beef 1 pound ground 898.1139999999999 0.0 88.0877 57.7424
    salsa 1 jar - - - -
    cream mushroom soup 1 can condensed 298.4708 25.6912 5.1004 20.024
    cheese food 2 pounds processed cubed 3002.8388 75.4792 178.3559 221.9016

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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