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Roast Pumpkin W Cinnamon, Pine Nuts and Yoghurt

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)1373.1619
Energy (kCal)12167.2384
Carbohydrates (g)5.6204
Protein (g)5.0833
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    pumpkin 1/2 unpeeled seeded cut 2.475 0.5412 0.17 0.0116
    olive oil 100 11934.0 0.0 0.0 1350.0
    cinnamon 2 teaspoons ground - - - -
    sea salt ground - - - -
    black pepper ground - - - -
    plain yogurt 1 cup - - - -
    lemon 1/2 juiced 0.5592 0.1754 0.0089 0.0061
    pine nut 4 tablespoons toasted 227.1375 4.4145 4.6204 23.0749
    red chile 1 sliced - - - -
    coriander 6 sprigs 3.0667 0.4893 0.284 0.0693

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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