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Poached Autumn Fruits

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)14.4
Energy (kCal)239.4
Carbohydrates (g)25.5132
Protein (g)5.3646
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    fruit quartered sliced quartered sliced sliced ripe - - - -
    white wine 3/4 cup - - - -
    brown sugar 2 tablespoons 68.4 17.6562 0.0216 0.0
    butter 2 tablespoons 171.0 7.857 5.343 14.4

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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