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White Bean Soup With Bay and Pancetta

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)44.4833
Energy (kCal)1799.4133
Carbohydrates (g)42.2885
Protein (g)292.7395
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    olive oil 2 tablespoons 238.68 0.0 0.0 27.0
    butter 1 tablespoon 85.5 3.9285 2.6715 7.2
    onion 2 chopped 128.0 29.888 3.52 0.32
    sea salt 1 teaspoon 1260.8333 0.0 280.5 7.0833
    bay leaf 2 - - - -
    cannellini bean 3 cans drained 1260.8333 0.0 280.5 7.0833
    chicken stock 1 86.4 8.472000000000001 6.047999999999999 2.88
    extra virgin olive oil 1260.8333 0.0 280.5 7.0833
    pancetta 50 cut 1260.8333 0.0 280.5 7.0833

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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