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Oat Bran Biscuits (Cookies)

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)469.9605
Energy (kCal)6681.3667
Carbohydrates (g)577.9813
Protein (g)218.405
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    butter 60 5130.0 235.71 160.29 432.0
    golden syrup 1/3 cup - - - -
    oat 2 1/2 cups rolled 578.1 155.61700000000002 40.655 16.5205
    oat bran 1/2 cup 578.1 155.61700000000002 40.655 16.5205
    meal flour 1 cup 510.6 110.2896 15.54 2.3680000000000003
    brown sugar 1/3 cup 278.6667 71.9327 0.08800000000000001 0.0
    milk 1/3 cup low fat 184.0 4.4319999999999995 1.8319999999999999 19.072

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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