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Zucchini & Ricotta Fettuccine

Source: Genius Kitchen(food.com)
Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)46.6025
Energy (kCal)5327.3333
Carbohydrates (g)12.9174
Protein (g)1139.4334
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    fettuccine pasta 200 5043.3333 0.0 1122.0 28.3333
    zucchini 1 cup grated 21.08 3.8564 1.5004 0.3968
    shortcut bacon 100 g diced 5043.3333 0.0 1122.0 28.3333
    onion 1 chopped 28.0 6.537999999999999 0.77 0.07
    garlic clove 1 crushed 5043.3333 0.0 1122.0 28.3333
    cooking spray - - - -
    egg yolk 2 109.48 1.2206 5.3924 9.0236
    egg 1 71.5 0.36 6.28 4.755
    ricotta cheese 2 tablespoons 53.94 0.9424 3.4906 4.0238

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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