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Boston Cream Cake

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)84.9468
Energy (kCal)3037.0027
Carbohydrates (g)531.3146
Protein (g)41.6985
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    yellow cake mix 1 package 2263.68 409.244 23.055999999999997 60.784
    lemon extract 1/2 teaspoon 0.47 0.16 0.015 0.003
    milk 2 cups 297.68 23.3264 15.372 15.9576
    vanilla pudding mix 1 package 373.23 91.971 0.0 0.594
    chocolate 1 ounce semisweet 16.4427 2.6847 0.584 0.4082
    butter 1 tablespoon 85.5 3.9285 2.6715 7.2
    confectioner ' sugar 1/2 cup - - - -
    hot water 2 -3 teaspoons 0.0 0.0 0.0 0.0

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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