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Rissoles

Source: Genius Kitchen(food.com)
Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)28920.4256
Energy (kCal)449559.2203
Carbohydrates (g)10.8329
Protein (g)44054.5668
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    beef 500 ground 449056.9803 0.0 44043.8715 28871.1887
    french onion soup 1 packet divided - - - -
    soya sauce 1 tablespoon - - - -
    egg 1 71.5 0.36 6.28 4.755
    chive 1 tablespoon chopped 0.9 0.1305 0.0981 0.0219
    garlic salt 1/4 teaspoon - - - -
    water 3/4 cup mixed 414.0 9.972000000000001 4.122 42.912
    sherry 2 tablespoons - - - -
    cream 2 teaspoons sour 15.84 0.3704 0.1952 1.548

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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