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Mini Frankfurts in Pastry

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)195.405
Energy (kCal)3161.7
Carbohydrates (g)224.29
Protein (g)121.74
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    puff pastry 2 sheets 2734.2 223.93 36.26 188.65
    cocktail frank 400 g 356.0 0.0 79.2 2.0
    tomato sauce - - - -
    egg 1 beaten 71.5 0.36 6.28 4.755
    poppy seed - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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