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Baked Italian Sausage With Potatoes and Rosemary

Source: Genius Kitchen(food.com)
Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)853.1087
Energy (kCal)9426.3178
Carbohydrates (g)19.5528
Protein (g)388.3097
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    italian sausage 6 9416.5888 17.6901 387.8219 852.664
    kipfler potato 800 scrubbed sliced - - - -
    paprika 1 1/2 1/2 9.729 1.8627 0.4878 0.4447
    rosemary sprig 1 - - - -
    garlic clove 4 unpeeled - - - -
    sea salt - - - -
    black pepper ground - - - -
    ciabatta 2 slices - - - -
    extra virgin olive oil 50 - - - -
    flat leaf parsley - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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