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Potato Frittata

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)24.981
Energy (kCal)366.86
Carbohydrates (g)16.113
Protein (g)21.116
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    butter 2 teaspoons 57.0 2.6189999999999998 1.781 4.8
    olive oil 2 teaspoons 79.56 0.0 0.0 9.0
    potato 1 unpeeled sliced - - - -
    scallion 1 sliced 32.0 7.34 1.83 0.19
    ham 50 shaved - - - -
    egg 2 143.0 0.72 12.56 9.51
    milk 2 tablespoons 18.3 1.4340000000000002 0.945 0.981
    parmesan cheese 2 tablespoons grated 37.0 4.0 4.0 0.5
    salt pepper ground - - - -
    basil leaf 5 - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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