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Winter Pie

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)228.1542
Energy (kCal)19490.077
Carbohydrates (g)3846.1128
Protein (g)1475.1182
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    cauliflower 700 chopped 18725.0 3722.53 1438.08 209.72
    extra virgin olive oil 1 tablespoon - - - -
    leek 2 sliced 108.58 25.186999999999998 2.67 0.534
    garlic clove 2 crushed - - - -
    meatless 12 Spiced - - - -
    carrot 3 diced 157.44 36.7872 3.5712 0.9216
    zucchini 3 diced 99.96 18.2868 7.1148 1.8816
    pea 1 cup 41.16 7.399 2.7439999999999998 0.196
    wheat flour 2 tablespoons 51.0 10.7955 1.9815 0.375
    soymilk 1 1/2 1/2 196.83 22.8906 11.9192 6.3788
    ricotta cheese 1/4 cup 107.88 1.8848 6.9812 8.0476
    water 1/4 cup 0.0 0.0 0.0 0.0
    rosemary 1 tablespoon 2.227 0.3519 0.0563 0.0996

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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