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West Australian Beer Marinade

Source: Genius Kitchen(food.com)
Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)55.6133
Energy (kCal)1304.6683
Carbohydrates (g)192.3566
Protein (g)24.383
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    beer 1 cup - - - -
    shallot 4 chopped 460.8 107.52 16.0 0.64
    onion 1 cup chopped 64.0 14.944 1.76 0.16
    garlic clove 8 chopped - - - -
    chilies 2 seeds chopped 194.3028 48.0 0.0 0.0
    coriander 1 bunch - - - -
    soy sauce 1/4 cup 33.7875 3.1429 5.1892 0.3634
    olive oil 1/4 cup 477.36 0.0 0.0 54.0
    worcestershire sauce 3 tablespoons 39.78 9.9246 0.0 0.0
    black pepper 2 tablespoons 34.638000000000005 8.8251 1.4338 0.4499
    blood orange 1 - - - -
    lime 3 - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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