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Nut Cake With Orange Syrup

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)4715.2538
Energy (kCal)46906.371
Carbohydrates (g)990.549
Protein (g)978.0365
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    butter melted - - - -
    almond meal 200 g 1158.0 43.1 42.3 99.86
    icing sugar 100 - - - -
    egg white 3 51.48 0.7227 10.790999999999999 0.1683
    sugar 1/4 cup 201.495 50.398999999999994 0.0 0.0
    vanilla extract 1 teaspoon 12.095999999999998 0.5313 0.0025 0.0025
    pine nut 50 toasted 45427.5 882.9 924.075 4614.975
    orange juice 1/2 cup strained 55.8 12.895999999999999 0.868 0.248
    orange liqueur 2 -3 tablespoons flavored - - - -
    water 1/4 cup 0.0 0.0 0.0 0.0
    caster sugar 125 - - - -
    cream - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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