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Enchiladas

Source: All Recipes
Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)111.5822
Energy (kCal)2262.3491
Carbohydrates (g)47.403
Protein (g)268.2154
  • Cuisine

    Latin American >> Mexican >> Mexican

  • Dietary Style

  • Preparation Time

    Cooking Time - 30 minutes, Preparation Time - 20 minutes

  • Source

    All Recipes

Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    beef 2 pounds ground lean 1060.8024 0.0 209.1685 24.3894
    onion 1 chopped 60.0 14.01 1.65 0.15
    garlic salt 1/8 teaspoon - - - -
    flour tortilla 12 - - - -
    vegetable oil 2 teaspoons 78.1547 0.0 0.0 9.0667
    colby cheese 8 ounces shredded 893.592 5.8288 53.8877 72.8255
    enchilada sauce 2 cans 169.8 27.5642 3.5092 5.1506

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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