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Jelly Cakes

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)975.7294
Energy (kCal)11542.31
Carbohydrates (g)527.7141
Protein (g)350.9185
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    water 1 cup boiling 0.0 0.0 0.0 0.0
    strawberry jelly crystal 1 0.89 0.0 0.198 0.005
    cold water 3/4 cup 0.0 0.0 0.0 0.0
    butter 125 10687.5 491.0625 333.9375 900.0
    caster sugar 1/2 cup 0.89 0.0 0.198 0.005
    egg 1 71.5 0.36 6.28 4.755
    self raising flour 1 1/4 cups sifted 0.89 0.0 0.198 0.005
    milk 1/2 cup 74.42 5.8316 3.843 3.9894
    vanilla essence 1/2 teaspoon 0.89 0.0 0.198 0.005
    coconut 2 1/2 cups desiccated 708.0 30.46 6.66 66.98

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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