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Minted Applesauce With a Hint of Redcurrant

Source: Genius Kitchen(food.com)
Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)85.8
Energy (kCal)31680.0
Carbohydrates (g)8421.6
Protein (g)178.2
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    apple 600 peeled cored sliced 31680.0 8421.6 178.2 85.8
    water 1/4 cup 0.0 0.0 0.0 0.0
    mint leaf 1/2 cup chopped - - - -
    water 1/4 cup boiling 0.0 0.0 0.0 0.0
    caster sugar 1 tablespoon - - - -
    white wine vinegar 1 tablespoon - - - -
    red currant jelly 2 tablespoons - - - -
    salt pepper - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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