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Refried Bean and Cheese Enchiladas

Source: All Recipes
Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)87.1364
Energy (kCal)1346.52
Carbohydrates (g)69.8801
Protein (g)84.1632
  • Cuisine

    Latin American >> Mexican >> Mexican

  • Dietary Style

  • Preparation Time

    Cooking Time - 40 minutes, Preparation Time - 15 minutes

  • Source

    All Recipes

Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    cooking spray - - - -
    bean 2 cans refried 160.0 22.6207 23.1724 2.7586
    mexican cheese 2 cups shredded divided blend 984.72 12.2232 56.6016 79.1472
    onion 1/2 cup chopped 32.0 7.472 0.88 0.08
    corn tortilla 12 - - - -
    red enchilada sauce 2 cans 169.8 27.5642 3.5092 5.1506

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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