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Eve's Cheesecake

Estimated Nutritional Profile
Nutrient Quantity
Protein (g)1286.8791
Energy (kCal)54376.0304
Carbohydrates (g)854.9438
Total fats (g)5190.8269
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    | 1. Beat 4 egg whites stiffly. Set aside. | 2. Mix all cake ingredients together and fold in egg whites. | 3. Grease 26 inch cake tin and bake for 50 minutes at 350 Degrees F or 180 Degrees Celsius. | 4. Furn off oven and leave cake to cool. | 5. Topping: Take the 1/2 vanilla pudding, add milk and cream. Mix together and pour on cake when cool. | ---------------------------------------------------------------------------
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    cream cheese 625 52270.3125 620.1562 1258.0312 5067.5625
    egg yolk 4 218.96 2.4412 10.7848 18.0472
    cream 4 tablespoons sour 95.04 2.2224 1.1712 9.288
    sugar 1 cup 805.98 201.59599999999998 0.0 0.0
    cornflour 4 tablespoons - - - -
    vanilla pudding 50 - - - -
    milk 1 cup 148.84 11.6632 7.686 7.9788
    cream 250 ml 836.8979 16.8648 9.2059 87.9504

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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