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Potato & Bacon Pie

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)235.1705
Energy (kCal)3266.52
Carbohydrates (g)234.828
Protein (g)53.089
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    red potato 2 sliced - - - -
    bacon 4 slices chopped 467.04 1.4336 14.1344 44.4528
    onion 1 chopped 28.0 6.537999999999999 0.77 0.07
    cheddar cheese 1 cup - - - -
    milk 1/4 cup 37.21 2.9158 1.9215 1.9947
    puff pastry 2 sheets 2734.2 223.93 36.26 188.65
    rosemary 1 pinch 0.0573 0.0091 0.0014 0.0026
    basil 1 pinch 0.0127 0.0015 0.0017 0.0004
    italian parsley 1 tablespoon chopped - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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