RecipeDB

Cooking in progress....

Easy Vegetarian Enchiladas

Source: All Recipes
Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)59.3281
Energy (kCal)832.6238
Carbohydrates (g)49.2094
Protein (g)38.6942
  • Cuisine

    Latin American >> Mexican >> Mexican

  • Dietary Style

  • Preparation Time

    Cooking Time - 65 minutes, Preparation Time - 20 minutes

  • Source

    All Recipes

Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    sauce - - - -
    vegetable oil 2 tablespoons 234.46400000000003 0.0 0.0 27.2
    onion 1 cup chopped 64.0 14.944 1.76 0.16
    tomato 2 cans diced 80.4198 17.3796 3.9316 0.8936
    tomato sauce 1 can - - - -
    garlic 1 clove minced 4.47 0.9918 0.1908 0.015
    filling - - - -
    bean 1 can refried 80.0 11.3103 11.5862 1.3793
    onion 1/2 cup chopped 64.0 14.944 1.76 0.16
    black olive 3/4 cup sliced divided - - - -
    mexican cheese 3/4 cup shredded divided blend 369.27 4.5837 21.2256 29.6802
    flour tortilla 8 - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



    Similar Recipes by Processes Similar Recipes by Category Composition