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Chicken, Corn & Chive Risotto

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)966.2461
Energy (kCal)162183.2944
Carbohydrates (g)63.581
Protein (g)35916.4081
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    olive oil cooking spray flavored 161387.0327 0.0 35904.0814 906.6687
    leek 1 sliced 54.29 12.5935 1.335 0.267
    chicken breast fillet 400 sliced 161387.0327 0.0 35904.0814 906.6687
    arborio rice 2 cups 161387.0327 0.0 35904.0814 906.6687
    corn kernel 1 cup 184.71 36.4767 5.1042 2.0022
    hot water 5 cups 0.0 0.0 0.0 0.0
    chicken stock cube 5 161387.0327 0.0 35904.0814 906.6687
    milk 1 cup evaporated low fat 552.0 13.296 5.496 57.216
    lemon 2 teaspoons grated rind 2.5617 0.8233 0.0972 0.0265
    broccoli floret 300 161387.0327 0.0 35904.0814 906.6687
    chive 3 tablespoons chopped 2.7 0.3915 0.2943 0.0657
    pepper - - - -
    lemon zest 161387.0327 0.0 35904.0814 906.6687

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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