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FRENCH Apple Pie or is It Glazed Apple Cream Pie

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)32.8479
Energy (kCal)823.976
Carbohydrates (g)126.5186
Protein (g)8.2626
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    white sugar 1/2 cup 387.0 99.98 0.0 0.0
    milk 1/2 cup 74.42 5.8316 3.843 3.9894
    heavy cream 1/2 cup 204.0 1.6440000000000001 1.704 21.648000000000003
    butter 1/4 cup 85.5 3.9285 2.6715 7.2
    cornstarch 2 tablespoons 60.96 14.6032 0.0416 0.008
    milk 2 tablespoons 74.42 5.8316 3.843 3.9894
    vanilla extract 1 teaspoon 12.095999999999998 0.5313 0.0025 0.0025
    tart apple 3 peeled cored sliced - - - -
    purpose flour 1 tablespoon - - - -
    cinnamon 1/4 teaspoon ground - - - -
    pastry double crust pie 1 package - - - -
    confectioner ' sugar 1/2 cup - - - -
    milk 1 tablespoon 74.42 5.8316 3.843 3.9894
    vanilla extract 1/4 teaspoon 12.095999999999998 0.5313 0.0025 0.0025
    butter 1 tablespoon softened 85.5 3.9285 2.6715 7.2

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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