RecipeDB

Cooking in progress....

Apricot Chicken Curry

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)20993.4371
Energy (kCal)390351.7621
Carbohydrates (g)32.1081
Protein (g)47291.2214
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    apricot 1 stoned 74.4 17.236 2.17 0.6045
    apricot jam 1 tablespoon 48.4 12.88 0.14 0.04
    fish sauce 1 1/2 1/2 9.45 0.9828 1.3662 0.0027
    lime 1 1/2 juice - - - -
    canola oil 1 tablespoon 123.76 0.0 0.0 14.0
    red curry paste 1 tablespoon - - - -
    chicken breast 500 cut 390089.9021 0.0 47287.0608 20978.6721
    coriander leaf 1 1/4 cups chopped 4.6 0.7340000000000001 0.426 0.10400000000000001
    red chili 1 sliced 1.25 0.2753 0.0584 0.0138

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



    Similar Recipes by Processes Similar Recipes by Category Composition