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Gluten-Free All-Purpose Flour Mix #1

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)8.7949
Energy (kCal)1328.4667
Carbohydrates (g)286.6131
Protein (g)22.9431
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    rice flour brown 2 cups 1147.08 241.6768 22.8468 8.7848
    potato starch 2/3 cup - - - -
    tapioca flour 1/3 cup 181.3867 44.9363 0.0963 0.0101

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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