RecipeDB

Cooking in progress....

Boiled Chocolate Cake

Source: Genius Kitchen(food.com)
Estimated Nutritional Profile
Nutrient Quantity
Protein (g)166.57
Energy (kCal)5604.49
Carbohydrates (g)336.868
Total fats (g)436.755
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    | 1. Preheat oven to 180 degrees c. | 2. Place sugar, water, butter, bicarb soda& cocoa in a saucepan& bring to the boil. | 3. Once boiling, time for 2 minutes, then remove from heat. | 4. Grease& line base of a loaf pan. | 5. Once chocolate mixture has cooled, add the flour& egg. | 6. Mix well until smooth. | 7. Place in pan& cook in oven for 35 minutes. | ---------------------------------------------------------------------------
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    sugar 1/2 cup 402.99 100.79799999999999 0.0 0.0
    water 1/2 cup 0.0 0.0 0.0 0.0
    butter 60 5130.0 235.71 160.29 432.0
    bicarbonate soda 1/2 teaspoon - - - -
    cocoa 1 tablespoon - - - -
    self raising flour 1 cup - - - -
    egg 1 beaten 71.5 0.36 6.28 4.755

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



    Similar Recipes by Processes Similar Recipes by Category Composition