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Bacon & Ricotta Stuffing

Source: Genius Kitchen(food.com)
Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)16146.6524
Energy (kCal)216549.1486
Carbohydrates (g)3815.984
Protein (g)13998.916
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    bacon 4 slices 467.04 1.4336 14.1344 44.4528
    onion 2 chopped 128.0 29.888 3.52 0.32
    garlic clove 2 crushed - - - -
    ricotta cheese 500 215760.0 3769.6 13962.4 16095.2
    egg 1 beaten 71.5 0.36 6.28 4.755
    parmesan cheese 1/3 cup 98.6667 10.6667 10.6667 1.3333
    breadcrumb 2 cups - - - -
    parsley 1/2 cup chopped 10.8 1.899 0.8909999999999999 0.237
    chive 2 tablespoons chopped 1.8 0.261 0.1962 0.0438
    tarragon 2 tablespoons chopped 10.62 1.8079 0.8197 0.2606
    nutmeg 1 pinch 0.7219 0.0678 0.008 0.0499

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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