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Aussie Pea Soup

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)1.9787
Energy (kCal)377.6903
Carbohydrates (g)38.9068
Protein (g)49.3491
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    yellow pea 1/2 lb split 201.7338 0.0 44.8801 1.1333
    onion 1 60.0 14.01 1.65 0.15
    carrot 1 20.5 4.79 0.465 0.12
    celery 4 stalks 40.96 7.6032 1.7664 0.4352
    bacon 3 -4 slices smoked - - - -
    water 4 pints - - - -
    oil - - - -
    flour 1 tablespoon 36.1425 7.9128 0.5876 0.1402
    sugar 1 teaspoon 18.354 4.5908 0.0 0.0
    mint 1/2 teaspoon dried - - - -
    salt pepper 201.7338 0.0 44.8801 1.1333

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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