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Sausage Curry

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)996.952
Energy (kCal)21822.1127
Carbohydrates (g)2675.9546
Protein (g)999.2889
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    sausage 6 9416.5888 17.6901 387.8219 852.664
    onion 1 diced 64.0 14.944 1.76 0.16
    garlic clove 2 - - - -
    chili pepper 2 2.5 0.5913 0.125 0.0125
    cumin 1 teaspoon 7.875 0.929 0.374 0.4677
    paprika 1 teaspoon 6.486000000000001 1.2418 0.3252 0.2965
    turmeric 1 teaspoon 9.36 2.0142 0.2904 0.0975
    curry powder 1 tablespoon 20.475 3.5173 0.9003 0.8826
    tomato 300 chopped 12062.9685 2606.9415 589.7451 134.033
    bean 300 g mixed 87.0 12.3 12.6 1.5
    salt pepper 1 pinch - - - -
    beef stock 200 ml 144.8594 15.7854 5.347 6.8382

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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