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Fig & Apple Tart

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)15.1828
Energy (kCal)97127.56
Carbohydrates (g)24255.4502
Protein (g)7.1558
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    fig 5 ripe peeled sliced - - - -
    granny smith apple 2 cored sliced 238.96 56.0732 1.8128 0.7828
    sugar 120 96717.6 24191.52 0.0 0.0
    butter 2 tablespoons 171.0 7.857 5.343 14.4
    pastry dough - - - -
    plain flour 150 - - - -
    butter 65 171.0 7.857 5.343 14.4
    water 5 tablespoons 0.0 0.0 0.0 0.0

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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