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Passionfruit, Banana & Vanilla Yoghurt Smoothies

Estimated Nutritional Profile
Nutrient Quantity
Protein (g)1474.3748
Energy (kCal)27999.98
Carbohydrates (g)2219.8168
Total fats (g)1478.2256
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    | 1. Place the banana, yoghurt, milk, ice-cream and vanilla syrup in the jug of a blender and blend until smooth. | 2. Pour the smoothie evenly among 2 large serving glasses. Spoon over passionfruit pulp and serve immediately. | ---------------------------------------------------------------------------
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    banana 2 peeled chopped - - - -
    natural yoghurt 250 g 222.5 0.0 49.5 1.25
    milk 185 27535.4 2157.692 1421.91 1476.078
    vanilla ice cream 2 scoops - - - -
    vanilla syrup 2 tablespoons flavored 222.5 0.0 49.5 1.25
    passion fruit 1 halved - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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