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Macadamia Nut Bread Pudding

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)173.7609
Energy (kCal)2614.14
Carbohydrates (g)238.6914
Protein (g)46.2757
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    croissant 15 - - - -
    egg 5 357.5 1.8 31.4 23.775
    milk 1 1/2 cups evaporated 828.0 19.944000000000003 8.244 85.824
    coconut milk 1 1/2 cups 828.0 19.944000000000003 8.244 85.824
    sugar 1 cup 805.98 201.59599999999998 0.0 0.0
    water 1 quart - - - -
    coconut 1/2 cup shredded 141.6 6.0920000000000005 1.3319999999999999 13.395999999999999
    macadamia nut 1/2 cup chopped 481.06 9.2594 5.2997 50.7659

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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