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Cheesy Burrito Game Day Dip

Source: All Recipes
Estimated Nutritional Profile
Nutrient Quantity
Protein (g)116.8721
Energy (kCal)1513.514
Carbohydrates (g)33.2697
Total fats (g)105.006
  • Cuisine

    Latin American >> Mexican >> Mexican

  • Dietary Style

  • Preparation Time

    Cooking Time - 30 minutes, Preparation Time - 15 minutes

  • Source

    All Recipes

Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    | 1. Preheat oven to 350 degrees F (175 degrees C). Spray a 9x13-inch baking dish with cooking spray. | 2. Heat a large skillet over medium-high heat. Cook and stir beef in the hot skillet until browned and crumbly, 5 to 7 minutes; drain and discard grease. | 3. Stir ground beef, refried beans, 3 cups Colby-Monterey Jack cheese, sour cream, cream cheese, and taco seasoning mix together in a bowl until well mixed. Spread mixture into the prepared baking dish. | 4. Bake in the preheated oven for 20 minutes; sprinkle with remaining 1 cup Colby-Monterey Jack cheese. Continue baking until cheese is melted, about 5 more minutes. | ---------------------------------------------------------------------------
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    cooking spray - - - -
    beef 1 pound ground 898.1139999999999 0.0 88.0877 57.7424
    bean 2 cans refried 160.0 22.6207 23.1724 2.7586
    colby monterey jack cheese 4 cups shredded divided - - - -
    cream 1 cup sour 455.4 10.649000000000001 5.612 44.505
    cream cheese 1 package softened - - - -
    taco seasoning mix 1 package - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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