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Warm Carrot Salad

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)77.287
Energy (kCal)781.2433
Carbohydrates (g)25.7217
Protein (g)2.3099
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    red chili 1 long - - - -
    coriander 1 bunch - - - -
    garlic clove 2 crushed - - - -
    ginger 2 teaspoons grated 12.06 2.5783 0.3233 0.1526
    olive oil 1/3 cup 636.48 0.0 0.0 72.0
    lemon juice 1/3 cup 17.8933 5.612 0.2847 0.1952
    sesame oil 1 teaspoon 39.78 0.0 0.0 4.5
    carrot 3 75.03 17.5314 1.7019 0.4392

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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