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Slow Cooked Beef

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)1.3333
Energy (kCal)267.7282
Carbohydrates (g)55.6259
Protein (g)9.224
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    beef 1 1/2 - 2 0.0 0.0 0.0 0.0
    red wine vinegar 1/2 cup 22.705 0.3226 0.0478 0.0
    basil 1 teaspoon dried 0.2032 0.0234 0.0278 0.0057
    tomato sauce 1/2 cup - - - -
    brown sugar 1 teaspoon 11.4 2.9427 0.0036 0.0
    garlic 2 cloves 8.94 1.9836 0.3816 0.03
    celery 2 stalks 20.48 3.8016 0.8832 0.2176
    tomato 400 g crushed 92.0 20.4 4.8 0.8
    mushroom 250 diced - - - -
    onion 4 diced 112.0 26.151999999999997 3.08 0.28
    red wine 1/2 cup - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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