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Low Fat Oaty Apple Raspberry Muffins

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)53.9787
Energy (kCal)1058.0775
Carbohydrates (g)60.7535
Protein (g)103.4346
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    self raising flour 1 1/2 1/2 356.0 0.0 79.2 2.0
    butter 2 tablespoons melted 171.0 7.857 5.343 14.4
    milk 1/2 cup skim 276.0 6.648 2.748 28.608
    oat 1/2 cup rolled 115.62 31.1234 8.131 3.3041
    apple pie filling roughly 400 g chopped 356.0 0.0 79.2 2.0
    raspberry 3/4 cup frozen 47.97 11.0146 1.107 0.5996
    egg 1 71.5 0.36 6.28 4.755
    sugar 1 tablespoon raw 19.9875 3.7505 0.6256 0.312

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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